Restaurant


Some of our food.

A selection of what we have to offer

  • Shetland blue shell mussels served in a choice of creamy garlic and white sauce or spicy arrabiata sauce, accompanied by crusty bread.
  • Sanwiches and wraps with a variety of fillings served with soup of the day and fresh salad.
  • Side orders of a variety of fries, hand cut chips, onion rings, ciabatta all at reasonable prices
    • Free range chicken stuffed with a choice of haggis in a peppercorn sauce or mozzarella and basil in a tangy tomato sauce, served on a bed of crushed potatoes.
    • Fresh beer battered haddock served with hand cut rustic chips, tartare sauce and mixed leaf salad.
    • Sweet chilli glazed salmon on a bed of noodles and stir fried vegetables.
      • Ribeye steak cooked to your liking with roast flat cap mushrooms, tomato, beer battered onion rings, hand cut chips and a mixed leaf salad.
      • Steak ciabatta – Minute steak cooked in a honey mustard, onions and mushrooms served with fries and a salad garnish.
      • Fillet steak tower – Fillet steak cooked to your liking served on a Stornoway haggis round with mustard mash and served with a whisky sauce.